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tartines & sandwiches include dressed greens and shaved pecorino or frites on the side;
sub a half folks farm or fall goddess salad +6 or a cup of french onion gratinee or butternut squash bisque +8/ sub gluten free bread +1.5
Crown & Hazel Dell Mushroom Tartine* (GF, V)
(Lunch Only)
Sautéed mushrooms, smoked cheddar, gruyère, sunny side up jodar farms egg, maître d butter, toasted sourdough
gluten-free , vegetarian.
$16.48
Ocean Trout Tartine (GF,D))
green onion & bean sprout salad, toasted sourdough
gluten-free.
$17.51
Croque Madame Tartine (GF)
city ham, bechamel, melted gruyère, sunny side up jodar farms egg, toasted sourdough
$17.51
Lamb Sliders (GF)
two sliders, lemon tarragon crème fraiche, bread and butter cucumber, red onion, lettuce, brioche buns
gluten-free.
$18.54
Shrimp and Grits
bone and arrow farms grits, dressed arugula, smoked pepper sauce
ADD A STARTER: dressed greens and shaved pecorino +3; starter folk farm or fall goddess salad +6, cup of french onion gratinee or butternut squash bisque +8
Black Tiger Shrimp and Grits
(Dinner Only)
bone and arrow farms grits, jodar farms poached farm egg, dressed arugula, smoked pepper sauce
gluten-free.
$38.11
Ocean Trout Meuniere (GF)
(Dinner Only)
roasted garlic and white vermouth butter, caramelized onion, asparagus, sun dried tomato pesto, pecorino, fingerling potato
gluten-free.
$40.17
White Miso Alaskan Black Cod (GF, D)
(Dinner Only)
charred bok choy, green curry broth, coconut roasted vegetables, rice noodles
