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tartines and sandwiches come with greens, red wine vinaigrette and shaved pecorino or frites on the side; sub a well fed farmstead salad +6 / sub a cup of soup +5 / sub gluten free bread +2
ADD A STARTER: dressed greens and shaved pecorino +3; starter folk farm or fall goddess salad +6, cup of french onion gratinee or butternut squash bisque +8
970-224-1188
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