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Simmer Fort Collins

Simmer Fort Collins

 
Information
Simmer Fort Collins

Simmer Fort Collins

970-893-2817 2519 S Shields St 1f, Fort Collins, CO 80526
 

Ordering Hours
Sunday11:30 AM - 7:45 PM
Monday11:30 AM - 8:45 PM
Tuesday11:30 AM - 8:45 PM
Wednesday11:30 AM - 8:45 PM
Thursday11:30 AM - 8:45 PM
Friday11:30 AM - 9:45 PM
Saturday11:30 AM - 9:45 PM

Most Popular  

Simmer Burger
6oz hand pressed patty topped with leaf lettuce, tomatoes, onion, pickle, and garlic aioli.
$15.00
Key Lime Pie (V)
Key West approved house made key lime pie, graham cracker crust, whipped cream, & fresh lime zest
$10.00
Bistro Filet Cheesesteak
Seared sliced 6oz bistro filet sauteed with red onions, red bell peppers, mushroom and three slices of Swiss cheese. Served on focaccia with garlic aioli
$23.00
Chocolate Mousse (V GF)
Chocolate mousse speckled with tiny pieces of chocolate topped with house whipped cream and a strawberry
$10.00
Asian Cauliflower Wings (GF V)
Lightly crusted cauliflower florets tossed in a sweet and spicy chili soy sauce, served with a side of ranch dressing
spicy , gluten-free , vegetarian.
$14.00
Butternut Squash Ravioli (V)
Butternut squash and ricotta ravioli sautéed in a brown butter sage sauce, topped with walnuts, roasted sweet potatoes, sweet balsamic glaze, & grated parmesan
vegetarian.
$23.00

Appetizers  

Chicken OR Tofu (V) Lettuce Wraps
Choose grilled chicken or organic tofu sauteed with red peppers, red onions, and water chestnuts. Tossed in a sweet chili soy sauce and served with fresh lettuce leaves.
$15.00
Crab Rangoon
Five wontons stuffed with sweet crab, cream cheese, and chives. Served with blueberry habanero marmalade.
$14.00
Asian Cauliflower Wings (GF V)
Lightly crusted cauliflower florets tossed in a sweet and spicy chili soy sauce, served with a side of ranch dressing
spicy , gluten-free , vegetarian.
$14.00
Coconut Shrimp
Five large shrimp, breaded in coconut with house Caribbean fire sauce
$13.00
Bacon Wrapped Dates (GF)
Eight Medjool dates wrapped in bacon, topped with gorgonzola crumbles, & balsamic reduction
gluten-free.
$13.00
Devils on Horseback (GF)
Five Peppadew peppers stuffed with an almond, & goat cheese, wrapped in bacon, with gorgonzola fondue
gluten-free.
$14.00
White Bean Hummus (Vegan)
White bean hummus with schug and olive oil. Served with crudité and focaccia.
vegan.
$13.00
Brussel Sprouts (V)
Crispy Brussels with capers, feta, cranberry, and toasted almond. Tossed in Balsamic Lime Vinaigrette
vegetarian.
$13.00
Parmesan Truffle Fries (GF V)
Crispy French fries tossed with parmesan cheese and Italian herbs. Topped with house-made white truffle aioli.
gluten-free , vegetarian.
$9.00
Burrata Caprese (V)
Creamy burrata cheese with sliced tomatoes, balsamic glaze and fresh basil. Served with focaccia.
vegetarian.
$15.00

Soup & Salads  

House Salad (GF V VEGAN)
Mixed greens, tomatoes, sliced carrots and cucumber.
gluten-free , vegetarian , vegan.
$12.00
Caesar Salad
Romaine lettuce, hand torn croutons, Pecorino Romano, tossed with house made Caesar Dressing.
$11.00
Apple Salad (GF V)
Granny Smith apples, cranberries, brie, candied walnuts, fresh greens, & pickled red onion tossed with a honey vinaigrette.
gluten-free , vegetarian.
$17.00
Greek Salad (GF V)
Mixed greens, feta, olive, red onion, red bell pepper, tomato, cucumber, balsamic lime vinaigrette
gluten-free , vegetarian.
$17.00
Cup of Soup (Vegetarian)
vegetarian.
$7.00
Cup of Soup
$7.00
Bowl of Soup (Vegetarian)
vegetarian.
$12.00
Bowl of Soup
$12.00

Sandwiches  

Served with choice of one side.

Bistro Filet Cheesesteak
Seared sliced 6oz bistro filet sauteed with red onions, red bell peppers, mushroom and three slices of Swiss cheese. Served on focaccia with garlic aioli
$23.00
Black & Blue Bacon Burger
6oz hand pressed patty crusted with black pepper and topped with bacon, caramelized onion, garlic aioli, gorgonzola, and leaf lettuce.
$18.00
Caprese Pesto (V)
Fresh mozzarella cheese, pesto, tomatoes, balsamic glaze, and leaf lettuce. Served on focaccia.
vegetarian.
$15.00
Simmer Burger
6oz hand pressed patty topped with leaf lettuce, tomatoes, onion, pickle, and garlic aioli.
$15.00
Chicken, Apple & Brie
Grilled chicken breast, brie, onion jam, Granny Smith apples, roasted red bell peppers & leaf lettuce, served on focaccia.
$17.00
Spring Chicken Salad
Fresh grilled chicken breast with tarragon, cranberry, almond, leaf lettuce on focaccia
$15.00
Crispy Fish
English0style battered wild caught sustainable cod, house coleslaw, malt vinegar aioli on a local challah bun.
$18.00
Italian Chicken Focaccia
Grilled chicken breast on fresh focaccia with pesto, fresh mozzarella, leaf lettuce, tomato and balsamic reduction
$16.00
Bacon Jalapeno Burger
6oz hand pressed patty topped with bacon, grilled jalapenos, pepper jack cheese, jalapeno-cilantro chimichurri, and creamy poblano queso.
$18.00

Entrees  

Jamaican Jerk Chicken
Jamaican Jerk marinated chicken served with Jamaican style red beans, coconut rice, grilled pineapple, and our house made jerk sauce. Served with seasonal vegetables
gluten-free , low-carb.
$26.00
Braised Bison Short Rib (GF)
Bison short rib, slow-cooked and tender. Served with buttermilk mashed potatoes with a savory sage gravy and a side of seasonal vegetable
$33.00
Butternut Squash Ravioli (V)
Butternut squash and ricotta ravioli sautéed in a brown butter sage sauce, topped with walnuts, roasted sweet potatoes, sweet balsamic glaze, & grated parmesan
vegetarian.
$23.00
Poblano Cream Chicken Linguini
Colorado local linguini tossed with a roasted poblano pepper cream sauce, jalapenos & bacon, topped with grilled chicken, red onion, and jalapeno-cilantro chimichurri
$24.00
Pasta a la Fresca (V)
Colorado local linguini tossed with extra virgin olive oil, fresh tomato, garlic, spinach, basil, parmesan cheese and a Modena balsamic reduction
vegetarian.
$18.00
Mediterranean Vegetable Gnocchi (GF, V)
Gluten-free gnocchi, artichoke hearts, mixed olives, tomatoes, roasted red peppers, capers, mushrooms, spinach, zucchini, feta cheese
gluten-free , vegetarian.
$22.00
Caribbean Tofu (GF VEGAN)
Crispy seasoned tofu served with Jamaican style red beans, coconut rice, grilled pineapple, and our house made jerk sauce. Served with seasonal vegetables
$19.00
Vegetable Curry (GF VEGAN)
Thai-style yellow coconut curry with potatoes, onions, bell peppers and carrots served over coconut rice
gluten-free , vegetarian , vegan.
$18.00
Pierogi Stroganoff (V)
Five potato and cheese pierogis in a rich and savory mushroom stroganoff topped with parmesan, sour cream. Served with fresh seasonal vegetables. Add 6 oz. bistro filet $8
vegetarian.
$19.00
Chicken Satay (GF)
Fresh chicken marinated in curry and Indonesian spices grilled to perfection on top of coconut rice with grilled pineapple, seasonal vegetables, and a side of zesty peanut lime sauce
$27.00
Miso Salmon (GF)
Fresh sustainable salmon cooked medium with a miso glaze, coconut rice and seasonal vegetables
gluten-free.
$33.00
Fish & Chips
Three English-style battered wild caught sustainable cod with crispy fries served with malt vinegar aioli
$20.00

Kids Menu  

Chicken Tenders
Served with french fries. Please leave a comment if dipping sauces are desired.
$10.00
Cheeseburger
Served with french fries.
$12.00
Buttered Noodles (V)
Topped with Parmesan cheese.
$8.00

Dessert  

Chocolate Mousse (V GF)
Chocolate mousse speckled with tiny pieces of chocolate topped with house whipped cream and a strawberry
$10.00
Key Lime Pie (V)
Key West approved house made key lime pie, graham cracker crust, whipped cream, & fresh lime zest
$10.00
New York Cheesecake
New York Cheesecake
$10.00

* New Menu Heading *  

Crispy Fries (GF V)
gluten-free , vegetarian.
$5.00
Half House Salad (GF V)
gluten-free , vegetarian.
$7.00
Half Caesar Salad (GF)
gluten-free.
$8.00
Half Apple Salad (GF V)
gluten-free , vegetarian.
$11.00
Half Greek Salad (GF V)
gluten-free , vegetarian.
$11.00
Sweet Potato Fries (GF V)
gluten-free , vegetarian.
$7.00
Seasonal Vegetable (GF V)
gluten-free , vegetarian.
$7.00
Mashed Potatoes (GF V)
gluten-free , vegetarian.
$7.00

970-893-2817

We offer delivery and takeout for this restaurant.

Ordering Hours

Sunday11:30 AM - 7:45 PM
Monday11:30 AM - 8:45 PM
Tuesday11:30 AM - 8:45 PM
Wednesday11:30 AM - 8:45 PM
Thursday11:30 AM - 8:45 PM
Friday11:30 AM - 9:45 PM
Saturday11:30 AM - 9:45 PM