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Pan seared scallop, house made sage gnocchi, braised leeks, brown butter beurre blanc, basil oil, fried sage
$53.00
Steak Frites
House Cut Bavette steak, garlic ghee fries, chimichurri, basil butter
gluten-free.
$39.50
Duck Cassoulet
1/2 Rohan Duck, roasted breast, confit leg and thigh, traditional cassoulet with Jodar pork belly, bacon, cannellini beans, herb bread crumb, duck demi-glace
$69.00
Short Rib Mole
Braised beef short rib, savory and spicy mole, fried plantains, southwest style slaw, garnished with crema and lime pearls, corn tortillas
$48.40
Lo Bak Go
Lightly fried dumpling with local turnip , savory vegan local mushroom demi-glace sauce, sauteed wild rice, local greens, crispy white bean and pickled
mushroom garnish
